Pasta bolognese: Revision history

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

4 June 2017

  • curprev 11:3111:31, 4 June 2017Prohobby talk contribs 637 bytes +637 Created page with "My slight variation on the standard pasta sauce. Please note that i don't make my own sauce. <br> '''Ingredients''' *500g beef mince *1 x onion *2 x rashers of bacon *500g u..."